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This was a follow-up to the December meeting when the lesson was on the Food Guide Pyramid and the food we eat and how the food chain goes from farm to processing to the consumer.
The 4-H Small Animal Club meets the fourth Saturday afternoon at 2 p.m. at the Extension Office for children ages 6 to 8. The February program will be on pigs taught by Joe Garvin. For information call 4-H leader Linda Tarry at 937-5936 or the Extension Office at 675-3619.
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