Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 10 · column 5 of 6 · from the scan, no model involved
2. Combine with water in a covered saucepan and simmer 15 to 20 minutes, or until apples are tender. 3. Put into food processor, using steel blades. 4. Taste. Add more sugar if desired.
Yield: 6 servings. To freeze applesauce: Cool applesauce and pour into plastic freezer boxes leaving 1/2 inch headspace. Seal, label and freeze. Pork chops in creamy applesauce 4 medium pork chops 1 cup chopped onion 1/2 cup water 2 cups applesauce 1 Tablespoon lemon juice 1/2 teaspoon pepper 1/2 cup sour cream
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