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Page 12 · column 2 of 6 · from the scan, no model involved
By Barbara Wayland
Mozzarella cheese
1/2 cup Parmesan cheese
2 tablespoons of parsley flakes
1 tablespoon of oregano
1/2 tablespoon of garlic salt
Brown hamburger in a large skillet, drain grease. Add Prego sauce to hamburger; bring to a full boil and reduce heat. Add Parmesan cheese, parsley flakes, oregano, and garlic salt to mixture. Simmer for 10-15 minutes. Boil lasagna noodles until done. Drain water. In large baking dish (10 by 14.75) put a layer of noodles (do not stack noodles), then a layer of hamburger. Next add the two (8 ounce) bags of cheese. Repeat these instructions one more layer (this will total 2 complete layers). The 12 ounce bags of cheese should be on top layer. Bake at 350 degrees for approximately 40 minutes (or until cheese on top layer is browned). Serve with French bread and enjoy!
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