Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 11 · column 3 of 6 · from the scan, no model involved
Sweet Dreams Coffee Cake 2 cups all-purpose flour 1 teaspoon baking sod a 1 teaspoon baking powder 1/2 teaspoon salt 3/4 cup sugar 1/2 cup brown sugar 2 teaspoons cinnamon 2/3 cup melted margarine 1 cup buttermilk 2 eggs 2 teaspoons orange e (tract Combine all of the above ingredients in a large mixing bowl. Beat at low speed with an electric mixer until moistened; increase to medium speed for 3 minutes. Spread batter into a greased and lightly floured 13 by 9 by 2inch baking pan. Cover and refrigerate overnight. Topping 1 1/2 teaspoons cinnamon 1/2 cup brown sugar 1/2 cup chopped pecans, optional 1/4 cup confectionery’ sugar Combine cinnamon, brown sugar and nuts. Place in airtight container until ready to bake the coffee cake. To serve: Preheat oven to 350 degrees F. Sprinkle batter with topping mixture. Bake for 35-40 minutes, or until a wooden pick inserted in the center comes out clean. Place a Christmas doily on top of cake, sprinkle with confectionery’ sugar, remove doily and serve warm. Festive Holiday Egg Dip Serves 20 Cooking spray 2 9-ounce packages of frozen creamed spinach 2 garlic cloves, minced 1 tablespoon vegetable oil 2 3-ounce packages cream cheese 1 cup grated Parmesan cheese 3 hard-cooked egg whites, chopped 2/3 cup red bell pepper, chopped 1/2 teaspoon garlic salt Round loaf of bread Preheat oven to 350 degree F. Spray a 9 by 9-inch baking pan with non-stick cooking
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