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I state official representatives of the Central Virginia Food Bank and sportsmen’s groups in Richmond to dedicate a new refrigerated trailer and to transfer donated venison to the food bank to help feed the hungry- gryKeynote speaker was Becky Norton Dunlop, Secretary of Natu-J ral Resources, who praised Hunters For The Hungry for their efforts. David Home, Director, Hunters For The Hungry, accepted a donation of over $2,300 from the Virginia Deer Hunters Association and $3,632 from employees of the Department of Game and Inland Fisheries through pledges and donations to the Combined Virginia Campaign. Guard Hill Meats in Middletown (636-6050) and Calhoun’s Meats in Culpeper (825-0007) are two local processors who participate in the program. For a list of other participating processors or any other information, write or call Hunters For The Hungry, P.O. Box 304, Big Island, Va. 24526, 1-800-352-4868.
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