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The clipping this text was read from
The clipping this text was read from

KCES April 25-April 29

Monday, April 25: Breakfast: Sausage gravy/biscuit or cereal/milk, toast, juice; Lunch: Grilled ham and cheese, potato rounds, choice of fruit.

Tuesday, April. 26: Breakfast: Scrambled eggs/toast or cereal/milk, toast, juice; Lunch: Baked beans/franks, hash browns, choice of fruit, hot biscuit/butter.

Wednesday, April 27: Breakfast: Little smokies/toast or cereal/milk, toast, juice; Lunch: Hot chili tub, stuffed spud/cheese, bacon bits, butter, choice of fruit.

Thursday, April 28: Breakfast: French toast sticks or cereal/milk, toast, juice; Lunch: Pork barbecue on bun, French fries, cole slaw.

Friday, April 29: Breakfast: Hot cinnamon bun or cereal/milk, toast, juice; Lunch: Barbecue chicken, mashed potatoes, green beans, hot biscuit/butter.

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