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smaller utensils required for microwave cooking increase the likelihood of the cook getting splattered when adding cold, moist food to the hot oil.
Many microwave-safe utensils may not be able to withstand the temperature of the hot oil. For example, the slightest imperfection, scratch or chip in a glass utensil could result in its shattering under thermal stress.
Vent plastic wraps when using them to cover foods in the microwave oven. Piercing the plastic with a knife or slightly folding one comer back allows some steam to escape during the cooking process. The
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