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Delicious food is an important part of every holiday celebration. Each family has its own favorites, but it’s fun too, to try new treats that may wind up as regular additions to the holiday table. 1 lere are some ideas to satisfy the sweet tooth in all of us. It's Pumpkin Season This classic American ingredient has figured prominently in holiday feasts for hundreds of years. It is a delicious part of a wide variety of recipes, including soups, pastas, breads and of course, desserts. Libby’s Famous Pumpkin Pic (Makes two 9-inch deep dish pies) 2 unbaked 9-inch deep dish pie shells (4-cup volume): refrigerated, frozen or homemade 4 eggs 1 can (29 ounces) Libby’s solid pack pumpkin 1 1/2 cups granulated sugar 1 teaspoon salt 2 teaspoons ground cinnamon 1 teaspoon ground ginger 1/2 teaspoon ground cloves 2 cans (12 fluid ounces each) evaporated milk Prepare pie shells. Preheat oven to 425 degrees. Beat eggs lightly in large bowl. Stir in remaining ingredients in order
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