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halt-and-halt. Add one tablespoon of sugar and a can or two of sweet young peas. Go on. get out the crockpot you put under the sink two years ago. Rinse it out and use it for Southwestern Beef and Beans, Hungarian Goulash or Old World Sauerbraten. Southwestern Beef & Beans 1 lb. dried pinto beans 6 cups cold water Vi lb. salt pork, cut up 1 lb. lean chuck steak, cut into 1 - inch cubes 1 red chili pepper or '/j tsp. crushed red pepper. 1 medium onion, chopped 2 cloves garlic, minced 1 (6-oz.) can tomato paste l‘/j tbs. chili powder 1 tsp. salt 1 tsp. curhin seed '/j tsp. marjoram leaves Soak beans in water overnight. Brown salt pork in skillet or slow-cooking put with browning unit. In slowcooking pot, combine soaked beans (with water), browned pork, and remaining ingredients. Cover and cook
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