Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 9 · column 3 of 7 · from the scan, no model involved
Time Table Pickles - Dill Minutes Fermented (whole)* Quart 15 Unfermented (whole)* Quart 20 Sauerkraut Quart 15 Pickles and Relishes Bread and Butter Chutney Cross Cut Slices Dill Green Beans Sweet Gherkins Picallili Pepper-Onion Relish Corn Relish Watermelon Fruit Pickles Quart 10 Pint 5 Pint 5 Pint 5 Pint 5 Pint 5 Pint 5 Pint 5 Pint 15 Pint 5 Peaches Quart/Pint 20 Pears Quart/Pint 20 ’Fermented cucumbers and fresh dill pickles are processed differently from the usual procedures. Start processing time when jars are placed in boiling water rather than waiting for the water to return to a boil. This will prevent the development of cooked flavor and loss of crispness. Pickling in Plastic: Plastic containers which are obviously intended for food use, like mixing bowls and food storage containers, can be used for brining and fermenting pickles. Plastic pails and trash cans are not food grade and should not be used. Toxic substances could migrate from these containers into the brine.
91.2%