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By HELEN W. SMITH
Rappahannock Ncw« Contributing Writer
Lean is in, fat is out. Loweredfat, the nutritional buzz word of the 1990s, is one of the many nutritional benefits fresh pork can offer. With fresh pork’s new and improved nutrition profile, you’ll be happy to discover that it’s leaner than ever before, and lower in calories and cholesterol.
Pork is even referred to in recent advertisements as the “other” white meat. This is because of so much emphasis on the light meat from poultry producers. e
Nutrional bargain
Pork is indeed a nutritional bargain. Fresh pork is an outstanding source of many vitamins and minerals essential to the human diet. Pork provides high quality protein and is a primary source of other essential
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