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Mozzarella salad would be perfect compliments to the meal.
And what would life be without la dolce, or “the sweet”? Eggs are as essential to Italian Zabaglione, laced with the heady aroma of Marsala, as they are to Mexican flan, bursting with the native flavors of cinnamon and vanilla.
For a refreshing dessert with Asian flair, combine eggs with tropical fruits Coconut is a popular addition to custard or ice cream. Its natural sweetness adds a delicious new twist to these old favorites.
Plan your own international culinary tour today, and count on eggs to take much of the effort out of the journey. Zucchini and Tomato
Torta
Makes 6 servings
97.9%