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As Americans rediscover the art of entertaining, they are opting for not only larger, open kitchens with integrated dining areas but also for spaces specifically designed for party and entertainment preparation.
Make way for the butler’s pantry.
According to the National Kitchen and Bath Association, about 15 percent of kitchens remodeled or constructed in 1998 included a butler’s pantry.
As early as the 18th century, a butler’s pantry was used by servants to manage a family’s food storage and party preparation needs. It was a separate area off of the kitchen with limited capabilities, although in larger homes it sometimes included a second sink.
96.4%