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A snip a day
When the doctor tells you to cut excess fat and salt out of your diet, start snipping fresh herbs. The healthy way to flavor food is with a pinch of parsley, a sprinkle of sage or a bit of basil. If you’ve relied on prepared herb mixtures on the grocery shelf, you now have a fresher alternative.
The Virginia Department of Agriculture and Consumer Services has just published the brand new 1987 Virginia Herb Guide, which lists 13 locations in the state where you can purchase a variety of fresh and freshly dried herbs.
Many of the growers also have herb vinegars and teas, herb wreaths and herb plants for home
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