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South Carolina Casserole
Lay a row of raw rice (approximately two tablespoons) in the bottom of a baking dish. Cover with a layer of sliced tomatoes sprinkled with salt and sugar. Add a layer of sliced okra. Repeat the layers until dish is filled. Put butter on top. Bake covered for one hour or until the rice is done in a 350 degree oven. For extra luxury, layers of diced, cooked chicken can be added.
Cucumber Relish
Fore those cucumbers that are too large to pickle, Mattie Ball Fletcher has a relish recipe that she uses to make a condiment for fish dinners. Others have used
for relish as a sandwich spread and it never fails to attract compliments.
Cut the cucumber in half and scoop out the seeds. If the cucumber is yellow, peel it. If it’s green, slice it. Grind the cucumbers with onion. The ratio fs brie large onion for each 6-7 cucumbers. Add one tablesuoon of
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