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will be at 7:15 p.m.
At 7:45 p.m., a talk on Vaccination Programs that Fit the Quality Assured Program by Gerald Good, senior technical sales representative, livestock business unit, Bayer Corporation, will take place.
And at 8:15 p.m., Mr. McKinnon will wind up the program with a talk on Industry Situation and Beef Quality Assurance Update.
For reservations call the Rappahannock Extension Office at 675-3619 or Jane Naramore at 937-5367 by Aug. 25.
The event is coordinated and sponsored by the Rappahannock Farmers’ Association, Virginia Cooperative Extension, and Bayer Corporation. The barbecue dinner is provided by Gerald Good Bayer Agriculture Division.
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