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drought areas
Entry fees will be waived for exhibitors of beef and dairy cattle, hogs, sheep, dairy goats and cash grain crops at the 1986 State Fair of Virginia, September 18-28. The midway and concession people, who make up the large part of the entertainment entity, have united in raising funds to offset the entry fee revenue of the State Fair, a private non-profit corporation. The fundraising group is led by Tony Santillo, a concession operator who has run a food service operation at the State Fair for 40 years.
The various midway and concession groups, who make their livelihood traveling the fair circuits, realize that agriculture is the foun
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