Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 12 · column 5 of 6 · from the scan, no model involved
More: A product has at least l'J> percent more of a desirable nutrient than does a comparable product.
Lean: Refers to meat or poultry products with less than 10 g fat, less'" than 4 g saturated fat, and less than 95 ‘ mg cholesterol per standardized serving size and per 100 g.
Extra Lean: Refers to meat-or poultry products with less than 5 g fat, less than 2 g saturated fat, and - less than 95 mg cholesterol per stan-' dardized serving size and per 100'g. ' •'
90.9%