Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 13 · column 3 of 6 · from the scan, no model involved
beef. Today we know that the leanto-fat ratio is the best guide to ground beef cooking methods. If the primal cut name is on the label, the lean-to-fat ratio must also be included.
The lean-to-fat ratio is the proportion of lean meat to fat in the ground beef. The label will say, for example, “not less than 70 percent lean” - that means that the ground beef contains 70 percent lean meat and 30 percent fat. You will never find ground beef sold that is less than 70 percent lean and will find lean contents as high as 90 percent.
How much ground
beef should I buy? 1
One pound of ground beef will provide approximately four servings. When deciding how many pounds to buy, consider not only the number of people you plan to serve, but also individual appetites and alk
92.6%