Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.
Page 14 · column 3 of 6 · from the scan, no model involved
11. ginger 1/41. cloves 1/21. cinnamon 11/4 c. grated apple (1 large) 1/21. nutmeg Cream together margarine and sugar. Beat in eggs one at a time. Blend in molasses. Mix flour, baking soda, salt and spices. Add to creamed mixture with the milk. Stir in grated apple. Pour into greased and floured 9x9x2 inch pan. Bake 350 degrees 45 to 50 minutes. Serve with whipped cream or applesauce. Gingerbread ‘n’ apples (Mountain Green Farm, Sally L. Sharp, Washington, Va). 2 cups sifted flour 1 teaspoon cinnamon 1 teaspoon ginger 1/2 teaspoon cloves 1/4 teaspoon salt 1/2 cup shortening 1 cup sugar
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