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Page 14 · column 5 of 6 · from the scan, no model involved

The clipping this text was read from
The clipping this text was read from

butter. Stir until well mixed. Add the salt, ginger, and soda, and stir lightly. Stir in the flour just enough to moisten and mix. Turn into a 9x9x2-inch baking pan. Bake at 375 degrees 25 to 35 minutes, or until the top springs back lightly and the mixtime is pulling away from the sides of the pan. dinger apple salad 8 apples, cored and chopped 1 tbsp. grated ginger root 1 cup chopped celery 1/2 cup raisins 1/2 cup chopped walnuts 2 tbsp. honey 1/3 cup orange juice Combine above ingredients and chill. Serve on lettuce leaves. Nice, garnished with slices of orange and mint leaves. Serves 4-5. Crisp ginger cookies 2 1/2 sups unsifted regular flour (stir to aerate before measuring) 2 1/2 teaspoons baking powder 1/4 teaspoon baking soda 1/4 teaspoon salt 1 teaspoon cinnamon 1/2 teaspoon ginger 1/8 teaspoon cloves 11/2 stick margarine or butter 11/4 cups sugar 1/4 cup dark molasses

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