Block · one region of the page, as the scanner read it. It may hold a whole story, part of one, several, or an advertisement; stitching blocks into articles is the next step. Text is supplied OCR.

Page 10 · column 2 of 6 · from the scan, no model involved

The clipping this text was read from
The clipping this text was read from

those who never left. In recent years, however, lamb has not been in high favor in this country, and mutton, its adult counterpart, is almost entirely unknown in modern supermarket meat cases.

During the early days of our country, colonial banquets featured a boned leg of mutton slowly spitroasted before a bank of embers. This dish is something few of us will have the good fortune to taste.

Much of the lamb available in this country is raised in the western states. Limited quantities are grown in Virginia.

Frozen imports from New Zea

83.2%