Rappahannock News, November 11, 1992
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Thewlher White Meat 10-14 Lbs. Avg. Fresh Grade A
Turkeys Extra Lean 5-7 Lbs. Avg. Whole "Boneless" Pork Loins
92.1%You’re reading Rappahannock News, November 11, 1992.
“Thewlher White Meat 10-14 Lbs. Avg. Fresh Grade A.” rappnews, no. 46, November 1992.
“Thewlher White Meat 10-14 Lbs. Avg. Fresh Grade A.” rappnews, no. 46, Nov 1992.
Machine transcription · vendor-alto
OCR source: vendor-alto
92.06% mean segment confidence
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