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Fall
From Page 11
chips, melted
Food coloring
In a large bowl, beat sugar, butter and cream cheese until light and fluffy. Add orange juice, vanilla, egg and orange peel; mix well.
Add flour, baking soda, cream of tartar and salt. Mix until dough forms.
Cover with plastic wrap and chill for at least two hours.
Roll one-fourth of dough at a time to 1/4- or 1/8-inch thickness, keeping remaining dough refrigerated.
Cut leaf shapes with flbured cookie cutters and place one inch apart on ungreased cookie sheets.
Bake at 375 degrees for about 5 minutes or until edges are light golden brown.
Remove from cookie sheets immediately and cook completely before frosting and decorating.
To decorate, beat the first six icing ingredients in a large bowl until light and fluffy, adding the milk a tablespoon at a time until desired consistency is reached.
Divide icing in half. Add melted chocolate chips to one half and color the remaining
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