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menu. Buffets generally are "all you can eat," and the dishes often number in the dozens. Menu items are prepared especially for brunch and generally are not part of the regular fare. These restaurants offer Sunday brunch:
ALUISI'S: 9867 Georgetown Pike, Great Falls, 759-4921. The buffet service with accent on Italian and continental dishes is offered from 11:30 a.m. to 2:30 p.m. for $10.95 (children under 10 half-price). The menu changes weekly, but eggplant Parmesan, lasagna, veal Strogonoff, fried chicken and poached salmon are representative of the dishes served.
CLYDE'S OF TYSONS: 8332 Leesburg Pike, Vienna, 734-1900. Omelets "any-which-way," fresh fruit blintzes, creamed chipped beef, and specialty eggs are among the items on the menu from 10 a.m. to 3 p.m. at $4.75 to $8.25 (reduced prices and smaller orders for children). Fresh rum buns accompany every order. Reservations are not required, but are a good idea, especially for holiday weekends.
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