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to have people start on sweet white wine like apple wine and then become more interested in more sophisticated sweet wines and sooner or later learn to appreciate a good dry premium white wine.”
"In order to appreciate a red wine, you must get used to the more intense flavors and heavier body of red wines. So what you have is a transition, beginning with sweet apple wine and graduating to the red wines that taste like white wines and then to the classical red wines," he says.
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